- Joined
- Aug 17, 2020
- Posts
- 20,534
- Reaction score
- 57,976
- Bookie:
- $ 1,000.00



Stop eating buttholes.Nothing that fun, just sent them a sample in a tube.
Turns out I've got Norovirus
Follow along with the video below to see how to install our site as a web app on your home screen.
Note: This feature may not be available in some browsers.
Stop eating buttholes.Nothing that fun, just sent them a sample in a tube.
Turns out I've got Norovirus
Ehh, kindaChopsticks!?!
YOU stop eatin' buttholes!Stop eating buttholes.
I can think of something better to hide and slide.Hide & Slide oven?How friggin' cool is that?!
Hide & Slide oven?How friggin' cool is that?!
![]()
GMO strikes again.Seriously - wtf with jalapeños lately? They taste like cot damn bell peppers. Sissy ass "chilies"![]()
I guess you are not in the "selling stuff to women" business.To hell with the sliding door. How good is the fucking oven?
Serranos or buy the jalapenos that look kinda old with scars en sechSeriously - wtf with jalapeños lately? They taste like cot damn bell peppers. Sissy ass "chilies"![]()
I can think of something better to hide and slide.
![]()
Hide & Slide oven?How friggin' cool is that?!
![]()
I can think of something better to hide and slide.
![]()
Use ghost peppers insteadSeriously - wtf with jalapeños lately? They taste like cot damn bell peppers. Sissy ass "chilies"![]()
I like to use serranos for extra heat in stuff, but I prefer the taste of jalapeños on stuff, if that makes sense. There's a different freshness with the heat compared to bland but spicy serranos. But i do like them to give me a little bit of a sniffle and glow. Lately, they have been hella weak. And yeah- i look for the ones that have the scars on them (they say you're supposed to do the same with watermelons, except that = sugar instead of heat) but I've just been striking out. I've also heard that if you grow them yourself and hold back on the watering, that can produce a hotter pepper as well, but I've pretty much given up growing anything edible because of those GODDAMN MOTHERFUCKING ASSHOLE BITCH ASS SQUIRRELS!!!!Serranos or buy the jalapenos that look kinda old with scars en sech
I don't mind some heat, but I don't like the taste of jalapenos.I like to use serranos for extra heat in stuff, but I prefer the taste of jalapeños on stuff, if that makes sense. There's a different freshness with the heat compared to bland but spicy serranos. But i do like them to give me a little bit of a sniffle and glow. Lately, they have been hella weak. And yeah- i look for the ones that have the scars on them (they say you're supposed to do the same with watermelons, except that = sugar instead of heat) but I've just been striking out. I've also heard that if you grow them yourself and hold back on the watering, that can produce a hotter pepper as well, but I've pretty much given up growing anything edible because of those GODDAMN MOTHERFUCKING ASSHOLE BITCH ASS SQUIRRELS!!!!