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Uh, HELLO?!Hola, Bonquisha!
Uh, HELLO?!
That’s Miss Jackson to all y’all’s nasty asses!
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Six kids and nine daddies…now again- I am no maffs expert, but something there seems a little wonky.I'm not sold on that unless you also have 6 kids by 9 different maybe baby daddies.
Six kids and nine daddies…now again- I am no maffs expert, but something there seems a little wonky.
Oh! I know this one!! You didn’t reduce to the LCD (moi, obvs), amirite @gobigred?
Speaking of rice don't make any kind of curry/masala meal without basmati rice.
Made that fucking mistake before.
Anymore?
Since when have I had any fuckin' decency?!?
Did DJ stop sending you pictures of his dick?
You're slipping.
My stacks are fatter than yours.
#flatstacks
Bonquisha Veracruz Rodrigo Jackson
Just didn't work out, too sticky and clumped together. Curries are meant (at least I think) to be eaten where all the rice grains are individual and making it easier to consume. And it just tastes better.What happened?
Did Shiva strike you down, or something?
Career .500 manager, Such a Mets hire. LMAOAwesome, Mets hire Buck Showalter. This GUARANTEES a World Series win, two years after we fire him
Just ask the 2020 World Series champion OriolesAwesome, Mets hire Buck Showalter. This GUARANTEES a World Series win, two years after we fire him
Just didn't work out, too sticky and clumped together. Curries are meant (at least I think) to be eaten where all the rice grains are individual and making it easier to consume. And it just tastes better.
Well I knew the Shiva part was smart ass, but I did actually think the why part was serious. I've only ever made it with a jar of masala simmer sauce, so basically it's safe in that it's good but can be better. I might have to get Indian ordered for dinner now.I realize this is hard to believe, but I was just being a smartass.
The truth of the matter is I have never cooked Indian food.
I love Indian food, but I've always been lucky to live close to some great Indian restaurants (both north and south, although fewer south, for some reason). Plus, I've always figured better not to make Indian food than to go to all that effort and have it not turn out well. For me, Indian food is either extraordinarily delicious, or inedible, and there's really no in between.