We do as well. We have a rule in our house where we take turns picking what we eat on Friday nights. That will often mean a restaurant (although not always). We might eat out for lunch on a weekend depending on where we are or what we are doing. We’re in the middle of gymnastics season, so it isn’t always practical to eat at home if there’s a competition going. Other than that, we eat most meals at home.
Working night shift...6p to 6a until the end of the month.
Grilling is great, but yes, there are other ways.
I’m 51 years old, so i definitely don’t want to powerlift. My goals are to be healthy and retain muscle tone. I do some sort of workout every day (usually cardio) and lift three days a week, dumbbells only. I’ll do a protein shake in the morning with breakfast and I eat a fair amount of fruit.
They are fun to do from time to time for me. I like to switch it up and add a little variety.
DroolIs there another way? I am going to salt them tonight, and leave open to dsry a little in the fridge for 24 hours. Leave them out to get to room temp for a an hour or 2, then grill to perfection on a hot ass grill, with fresh ground pepper, and butter the tops every time I flip the,, which is twice per side, for grill marks, bud.
I hope that is optional.
Am I the only one that finds this comment somewhat titillating?
Especially in winter. Reverse sear is ymmy.
Sounds like me, though I am older.
Anything can be a sex toy if you're brave enough, Slink
Mr. Kobe should get his bonus in a few weeks. Plan is to pay off his student loans with that and our savings. Our financial planner told us to clear out our savings to pay off the student loans since we have a HELOC we can access in case of emergency. Paying off before the interest starts again will save us a shit ton of money.
It’s an interesting choice of verbs.
I love meal planning. I get up early on Saturday mornings and make a weekly plan and a grocery list. It's my happy place.
