Hemi Powered Friday

[stakesarehigh]

I'm just here to denigrate women and talk about cars

 

[White Knight]

I'm just here to denigrate women and talk about cars

You've come to the right place...

 

[Kburjr]

I don’t eat with people who scream and cuss like truckers. I like to enjoy my meals not walk on egg shells at dinner.

I guess you won't be having dinner at my place, either

 

[Peter Gozintite]

Imagine if you weren’t a giant purple teddy bear white knighting everything all the time.

Imagine a online bully getting triggered by simple facts

 

[williewilliejuan]

Making Korean beef lettuce wraps for the family before I head out for the night. Exciting stuff.

What makes them Korean? What’s the marinade?

 

[stakesarehigh]

So a couple things...so the other day I had to go to toledo because my grandma died and I told a few of my employees well at least close family wise we are down to the grandfather I'm not close with and my dad who is a complete trainwreck...well tick one off that list. Not sure if I bear some responsibility for putting that in the universe or not...

 

[williewilliejuan]

So a couple things...so the other day I had to go to toledo because my grandma died and I told a few of my employees well at least close family wise we are down to the grandfather I'm not close with and my dad who is a complete trainwreck...well tick one off that list. Not sure if I bear some responsibility for putting that in the universe or not...

Sorry to hear that. Which one?

 

[stakesarehigh]

Actually I'm not telling the other story because it's the worst joke I've probably ever told. And I laughed about which makes me a horrible person pretty much

 

[ill]

Imagine dying on that hill. Whatever.

The Gigi/Bob tag team might be the worst of all time

 

[ill]

What makes them Korean? What’s the marinade?

In guessing bulgogi. Super easy to make.

 

[Kburjr]

Eating good tonight.

Buddy of mine just dropped off approx 4lbs of crappie filets he caught this morning. Think I'll do a Poor Man's Lobster Bake.

 

[williewilliejuan]

In guessing bulgogi. Super easy to make.

We’ve got a big Korean market nearby that has really good bottled marinades. You can also buy Korean bbq already marinaded and all you have to do is grill it up. We do that pretty often.

 

[ill]

We’ve got a big Korean market nearby that has really good bottled marinades. You can also buy Korean bbq already marinaded and all you have to do is grill it up. We do that pretty often.

I made bulgogi with what I had in my pantry, it isn't too hard. Guess you could just buy a marinade.

 

[williewilliejuan]

Eating good tonight.

Buddy of mine just dropped off approx 4lbs of crappie filets he caught this morning. Think I'll do a Poor Man's Lobster Bake.

Wife is Catholic, so I’ll grill her and the youngest daughter some pompano tonight. Middle daughter and I aren’t much about it, so I’ll grill us up some steaks.

 

[ill]

A quick search will show you I’ve never used those words on this site, let alone said them to you.

Making up things then flying off the handle at your own made up illusions is what is bullshit. Maybe takr your own advice before flipping out on random posters.

You just think your murdered out soccer van is what makes women want you...

 

[RobBase]

Imagine a online bully getting triggered by simple facts

Not hard to imagine at all.

 

[kobesgame]

What makes them Korean? What’s the marinade?

Soy sauce, Gojuchang, brown sugar, sesame oil, ginger, garlic, green onion. Sear off the beef and I'm going to put a little daikon and pear slaw on top and some sesame seeds.

 

[RobBase]

You just think your murdered out soccer van is what makes women want you...

Not about me. I have a woman. It’s about you and your 2011 toilet on wheels and it’s direct correlation to you driving home alone in it, eating BK after Wednesday Trivia nights.

 

[williewilliejuan]

Soy sauce, Gojuchang, brown sugar, sesame oil, ginger, garlic, green onion. Sear off the beef and I'm going to put a little daikon and pear slaw on top and some sesame seeds.

Sounds good. I’m still learning my way around Asian cooking. I do pretty well with Filipino dishes (because my wife is Filipino), but haven’t gotten too deep with Korean. My wife loves all things Korean, so that’s likely next.

 

[kobesgame]

Sounds good. I’m still learning my way around Asian cooking. I do pretty well with Filipino dishes (because my wife is Filipino), but haven’t gotten too deep with Korean. My wife loves all things Korean, so that’s likely next.

I'll be honest. I probably conflate some of the various Asian cuisines. It gets difficult because a lot of the ingredients are so similar. I saw a lumpia recipe that looked good the other day, so I might have to go the Filipino route soon.