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Squirrel opener in 15 days.
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It ain't about the meat.Too much work for too little meat.
That's why you always fill your limit.Too much work for too little meat.
Really looking forward to it. This will be my son's first hunting season. I like doing them on the grillIt ain't about the meat.
Besides, squirrel is an ingredient not an entree.
My go to is squirrel chowder.Really looking forward to it. This will be my son's first hunting season. I like doing them on the grill
That sounds interesting. I like grillin' em and putting some wing sauce onMy go to is squirrel chowder.
Would work.That sounds interesting. I like grillin' em and putting some wing sauce on
That sounds interesting. I like grillin' em and putting some wing sauce onMy go to is squirrel chowder.
Too much work for too little meat.
I have the recipe on my laptop. If I remember, I'll post it.My go to is squirrel chowder.
If I remember, I'll post it.
Turn your head just a bit.Thanks, Joe Biden.