How do you like your oysters?

[Illustrious Potentate]

I like em every way I’ve tried em.

My favorite is raw with a touch of hot sauce on a cracker.

A close second is grilled with some Parmesan cheese and bacon bits. I cook those at home. My parents just got back from PCB and brought me back a couple dozen that I’m gonna cook this evening

Rockefellers are good too. If at a restaurant and I don’t get em raw, I always get a sampler platter

 

[PackJason]

Smoked.

Otherwise in the garbage.

 

[dhoey]

BBQ, half shell, butter, crumbled bleu cheese, hot sauce.

 

[Gatorchip]

BBQ, half shell, butter, crumbled bleu cheese, hot sauce.

So.. disguised. So that you can’t tell it’s an oyster.

 

[Big Al Rogorson]

Fried, steamed, grilled, in a stew......pretty much any way I can get them.

 

[Bender]

I like my oysters served raw to my biggest haters.

Missouri man dies after eating raw oysters and contracting flesh-eating bacteria

The 54-year-old man died Thursday after he contracted Vibrio vulnificus, St. Louis County health officials said.

www.nbcnews.com

 

[Illustrious Potentate]

I like my oysters served raw to my biggest haters.

Missouri man dies after eating raw oysters and contracting flesh-eating bacteria

The 54-year-old man died Thursday after he contracted Vibrio vulnificus, St. Louis County health officials said.

www.nbcnews.com

If you’re gonna eat em raw, you need to be near the coast. I went to a Red Lobster in Council Bluffs, IA and the shrimp was like chewing a chunk of rubber

 

[Illustrious Potentate]

Fried, steamed, grilled, in a stew......pretty much any way I can get them.

Not surprised you’re not man enough to eat em raw, which is the best way to eat em

 

[Center Ice]

I like em every way I’ve tried em.

My favorite is raw with a touch of hot sauce on a cracker.

A close second is grilled with some Parmesan cheese and bacon bits. I cook those at home. My parents just got back from PCB and brought me back a couple dozen that I’m gonna cook this evening

Rockefellers are good too. If at a restaurant and I don’t get em raw, I always get a sampler platter

Rockefellers are my fav. I could eat those fuckers all day.

 

[Illustrious Potentate]

Oysters are up there with scallops, deer tenderloin, rare ribeyes and Brussels sprouts for my favorite food

 

[Center Ice]

I like em every way I’ve tried em.

My favorite is raw with a touch of hot sauce on a cracker.

A close second is grilled with some Parmesan cheese and bacon bits. I cook those at home. My parents just got back from PCB and brought me back a couple dozen that I’m gonna cook this evening

Rockefellers are good too. If at a restaurant and I don’t get em raw, I always get a sampler platter

Love Escargot as well. They sound so much better when you don't call 'em snails.

 

[Illustrious Potentate]

Love Escargot as well. They sound so much better when you don't call 'em snails.

Never had it. I’ll stick to frog legs when it comes to French food

 

[PackJason]

Oysters are up there with scallops, deer tenderloin, rare ribeyes and Brussels sprouts for my favorite food

I've given Brussels sprouts many tries, buy they just taste like sour dirt to me.

 

[Illustrious Potentate]

I've given Brussels sprouts many tries, buy they just taste like sour dirt to me.

I used to hate em, but I guess my tastebuds changed or something, because they’re by far my favorite vegetable now. Like em smoked the best

 

[Handicappers]

Gross...full of disease and parasites.

 

[Illustrious Potentate]

Gross...full of disease and parasites.

But, damn do they taste good

 

[ill]

I like my oysters served raw to my biggest haters.

Missouri man dies after eating raw oysters and contracting flesh-eating bacteria

The 54-year-old man died Thursday after he contracted Vibrio vulnificus, St. Louis County health officials said.

www.nbcnews.com

that's what he gets for eating oysters in a month without an R in it.

Only eat oysters in months with an ‘r’? Rule of thumb is at least 4,000 years old

Foodie tradition dictates only eating wild oysters in months with the letter "r" – from September to April – to avoid watery shellfish, or worse, a nasty bout of food poisoning. Now, a new study suggests people have been following this practice for at least 4,000 years. An analysis of a large she

www.floridamuseum.ufl.edu

 

[Hu War Yu]

Stewed

 

[beardown07]

I've given Brussels sprouts many tries, buy they just taste like sour dirt to me.

Roast the fuckers till they almost look burned.

Yum.

 

[beardown07]

Chop up a few pieces of bacon, and roast that with the Brussels, then hit with some splashes of balsamic vinegar, right when they come out of the oven.