Technically it's the client's, I'm just getting put in the line of fire having to talk to a bunch of people who talk like Indian porn bots trying to get nudes from teenage girls.
Facebook: "We've frozen one of the business accounts you manage due to suspicious activity, please verify your account in ads manager. After please submit a proof of payment that shows the card on file has been charged by Facebook."
Me: *submits screenshot of bank statements that shows a Facebook charge and the last four of the credit card visible."
Facebook: "Thanks, you can use the account again."
Facebook later that day: "j/k that was sufficient and your account is frozen again"
Me: *Tries submitting it two more times, denied both times, and goes directly to a Facebook support chat with a live rep*
Rep: "It looks like the account is frozen due to suspicious activity, you'll need to go into ads manager to verify your account..."
Happy fucking Friday afternoon.
Hard pass on macaroni salad, but I put red onion in my potato salad.
Drink early and drink often
I haven't had it in a long time and thought it sounded like a good side for bbq country ribs. I don't like sweet macaroni or potato salad, definitely dill pickle instead of sweet but I couldn't decide on onion. I went red because green seemed a little weak.
why not both?
Thought about that, too because I will do that with potato sometime, but umm... I dunno. I guess it's not too late. It's lacking something anyway, so that's a good idea.
You a cider vinegar er lemon juice girl?
I went with cider vinegar this time. Usually just white and extra pickle juice.
Little forward to be talking feminine hygiene out in the open like this.
That's good too.
If you can't talk about these things with anonymous strangers on the internet, who CAN you talk to?
Bitch look like Jerome turned duh crackpipe around to try to salvage some out of the stem and then handed it to her without her knowing. lulz
Drink early and drink often
).
I like the contrast of hot & cold with the salad but Mac & cheese is pretty fantastic. I don’t have a good recipe though. A good bechamel eludes me, so I fall back on Liquid Gold and that’s too heavy for me to eat as a side dish.With bbq?
I'd say scratch the "salad" and go for "and cheese," but I'm not big on macaroni salad, and I love macaroni and cheese.
Also, I just like to be difficult (in case you didn't already know
