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We only have “country” fried steak here.
No idea if it’s the same thing. The gravy is the same though.
I haven't found a place here that does it well so I just make Ree's. It comes out pretty damn good.
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Smother Chicken Fried Steak in Plenty of White Gravy
It's one of Ladd's all-time favorites. 🤠www.thepioneerwoman.com
My momma made thee best country fried steak, evvvvah