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Oh noez, not Famous!!!morning all
took me a second, i thought maybe famous died
putting 2nd coat of paint on my bedroom tomorrow, i hate painting. Sunday going to my sisters for Easter
Oh noez, not Famous!!!
Wait, Famous who? Famous Dave? Famous Amos?
Famous Dave's Rich & Sassy on pork. Bullseye on breaded chicken, and Sweet Baby Ray's on beef & grilled chicken.Oh noez, not Famous!!!
Wait, Famous who? Famous Dave? Famous Amos?
I used to like their spicy one, but I think I've switched to Kinder's hot bbq sauce.Sweet Baby Ray's on beef & grilled chicken.
I've moved on from Sweet Baby Ray's to Sticky Fingers. Carolina on pork, Memphis on chicken. Spicy when I'm feeling frisky (kids don't like it so I don't use it as much).Famous Dave's Rich & Sassy on pork. Bullseye on breaded chicken, and Sweet Baby Ray's on beef & grilled chicken.
very efficientMiL has asked for us to buy stuff "from" them for Easter baskets. We just found a bag full of Easter stuff we meant to give to the kiddos last year.
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I liked Sweet Baby Ray's, but it's about the only thing I would eat that has high fructose corn syrup in it, so I was glad to find Kinder's, which doesn't have it.I've moved on from Sweet Baby Ray's to Sticky Fingers. Carolina on pork, Memphis on chicken. Spicy when I'm feeling frisky (kids don't like it so I don't use it as much).
I liked Sweet Baby Ray's, but it's about the only thing I would eat that has high fructose corn syrup in it, so I was glad to find Kinder's, which doesn't have it.
It's the #1 ingredient in SBR's.
@Jiddy.
I also moved on partially for that reason too, trying to limit HFCS. I kind of feel like when they first showed up, they didn't have HFCS in the ingredients, but I can't confirm that, so it might just be a Mandela effect.
It's more of a taste thing for me, like the Mexican Coca-Cola with sugar (and possibly still nose candy?) has a different taste.Approved by the FDA, but remember, kids, they have our best interests at heart. . .
Did he die again? Fucking guy needs to make up his mindRIP Jesus
That's a staple in our house. They are good, but they're more of a teriyaki sauce than a barbecue.I have been using these for all kinds of shit lately. I love all these. View attachment 135123
There is a sweet and spicy one that is fucking amazing.
Take a large piece of salmon, cut it into 2" chunks, and marinate in any of their sauces for 30min, and roll them around on the grill, and thank me later.
I made the wife some turkey burgers, put them over salad, and drizzle some over the top for her meal preps, to die for.
Try this shit out if you can find in you bland ass corner of the world.