Got the Instapot today. I'll clean it later. Tomorrow: pressure cooked braised lamb shanks. Steamed rice.
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sous vide some tenderloin steaks, then throw them on a screaming hot griddle for a few seconds on all sides.lolz.
That's about all I use it for.
I also occasionally use it for lobster. Throw some butter and tarragon in there. Pretty awesome results.
Dog I've cooked ground beef mash (meatloaf essentially) by burying it in a hole in the ground on top of some smoldering embers. You name it, I've used it as a cooking method. Including breakfast tacos on an exhaust manifold. One more word from you and I'll teach you how to hard boil eggs in your anus!You either grill food or put it in the oven. You are all weak
All of what you have described is a form of grilling. You can keep your nutsDog I've cooked ground beef mash (meatloaf essentially) by burying it in a hole in the ground on top of some smoldering embers. You name it, I've used it as a cooking method. Including breakfast tacos on an exhaust manifold. One more word from you and I'll teach you how to hard boil eggs in your anus!
When I pull my chicken it takes me maybe 2 minutes. You take pills or have a condition?Yea pulling a chicken from the deep freeze and having it done in an hour is fun.