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DIRECTIONS
- Preheat the oven to 350 degrees F/175 degrees C.
- Grease a 9×9 baking dish with cooking spray, oil, or butter and line with parchment paper.
- Carefully spread the cookie dough into the pan, pressing down into an even layer.
- Top the cookie dough with an even layer of whole, uncut Oreos.
- Make the brownie batter according to the instructions on the box.
- Pour the brownie batter over the Oreos and cookie dough, careful not to disturb the Oreos.
- Bake for 40 to 45 minutes, checking after 40 with a toothpick in the middle.
- Allow the pan to cool for 15 minutes before carefully lifting it out and cutting it into squares.
