tOfficial Not really a Night Shift Thread v60, with less spicy sauce.

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I did it for seriously, 10 seconds in the oven. I was storing them in the fridge so they wouldn't go bad but didn't want to eat it cold. I just began constructing a most glorious sammich for lunch and then noticed I ain't got no maters, so now I haz a sadz. :sigh:
Just use lots of ketchup. Also, if you're out of lettuce you can toast some paper towels as a substitute.
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Bunch of chatty fucks today.

Some of us are working
 
I was at the motherfuckin grocery store just now.

kroger has milk for $1.89 a gallon if you are asking. ( i know@moxie probably pays like $5.00 in California)
I honestly could not tell you how much a gallon of milk costs here. I buy a quart at a time and it's around 2 bucks, i think.
 
BLT is peasant food. Reuben on toasted Rye w/ corned beef, sauerkraut, melted mozzarella, thousand island dressing and a pickle spear on the side.
 
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