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Likewise dawgnezz!Belated Merry Christmas and Happy New Year, Chi.
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Likewise dawgnezz!Belated Merry Christmas and Happy New Year, Chi.
It's a race between the Dodgers and Padres for the NL West. LOL.Hey now DJ, the Padres are out-douching the douchey Dodgers this off season.
Not officially.....but it's inevitable. LOL. We have both been married before so we'll probably just go to the courthouse. Probably in late Feb or early March.
Sox owe the Dodgers some payback for 1959 if they happen to meet in the WS.It's a race between the Dodgers and Padres for the NL West. LOL.
I mean, deli meat should last about a week, if you're keeping it in the fridge in the bag you get it from the deli. It's either in your head or your grocery store is trying to kill you.Deli counter. I sometimes buy the pre-packaged sliced American cheese but I usually get that from the deli as well. Stop and Shop. I love Wegmans and that's where I do my true grocery shopping but they only really have "organic" meats (granted haven't tried them except for their grinder) so I could give that a shot as well
It's a mild winter.....we heading to TN in May or June.Congrats.
Are you enjoying the wild frontier? Aren't you near the huckleberries and glaciers?
I mean, deli meat should last about a week, if you're keeping it in the fridge in the bag you get it from the deli. It's either in your head or your grocery store is trying to kill you.
This.I mean, deli meat should last about a week, if you're keeping it in the fridge in the bag you get it from the deli. It's either in your head or your grocery store is trying to kill you.
So, buy like a quarter pound of roast beef every once in a while, and buy something else the rest of the time.I'm sure it's just in my head because I do keep in the fridge and the bag that it comes in from deli. I mainly do Roast Beef so that is probably why. Never stays as rare as I want it and usually one day and it's dry as hell
So, buy like a quarter pound of roast beef every once in a while, and buy something else the rest of the time.
There's a lovely world full of lunch meat out there. Corned beef, pastrami, ham, smoked turkey, salami...
I'm sure it's just in my head because I do keep in the fridge and the bag that it comes in from deli. I mainly do Roast Beef so that is probably why. Never stays as rare as I want it and usually one day and it's dry as hell
Put the bag in a ziplock before putting in the fridge. Your fridge is removing the moisture. Also, the meat is picking up odors from the fridge and even a little changes the taste.
Yeah that zip lock bag would be more air tight compared to the zipper ones you get at the deli.
Ooh, haven't seen that one of Hope Solo yet.
I'm sure it's just in my head because I do keep in the fridge and the bag that it comes in from deli. I mainly do Roast Beef so that is probably why. Never stays as rare as I want it and usually one day and it's dry as hell