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OMG. I forgot. My annual beer. I'm thinking Amstel this year.Ready for the Super Bowl party for food. The game, eh I'll casually watch it.
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OMG. I forgot. My annual beer. I'm thinking Amstel this year.Ready for the Super Bowl party for food. The game, eh I'll casually watch it.
one chef on IG I follow did a recipe for homemade pizza rolls that looked quite excellent.Homemade mozz sticks?
ewOMG. I forgot. My annual beer. I'm thinking Amstel this year.
I’ve been itching to try making them. Was hoping you had some tips for doing it. Afraid of the cheese oozing out. Although I think if I double-breaded them I could get it to work.No unfortunately
half baked harvest?one chef on IG I follow did a recipe for homemade pizza rolls that looked quite excellent.
I bet you could do the same with mozzy sticks
Did you kill a hoopla poster?Well...getting 243 pounds of beef soon.
Where from? We get that about once a year.Well...getting 243 pounds of beef soon.
Guy from around home. $2.35/lb plus processing fee...idk if that's good?Where from? We get that about once a year.
Yeah they will get back to all their chores we covered for them. No school today due to the snow. Might see if my brother will take them on the sled behind his 4 wheeler at my parents' house. My SIL & husband live about 25 mins SE of us and only had a dusting of snow. My BIL & new wife live about the same north and only had 3 inches, yet he buried a truck and 4 wheeler into the plowed snow from the highway in his yard/drive.
bingohalf baked harvest?
she was part of Rooster Teeth...but I haven't paid any attention to them in years.Never heard of her either. Probably "famous" for TikTok
That’s a good rate, assuming you get good cuts. We pay about that for a half. Nothing like eating an Angus brisket or ribeye knowing you paid like $3-ish/lb. If it’s all ground beef and chuck roast, well, not as much.Guy from around home. $2.35/lb plus processing fee...idk if that's good?
Sounds good. I want the wife to try and make that or maybe even myself. I usually don't try to cook.mmm super bowl food
i'm gonna make buffalo chicken dip in the crockpot again
I saw that one, but those were wrapped in wonton wrappers. That ain’t a mozz stick.bingo
but they are breaded and fried...I saw that one, but those were wrapped in wonton wrappers. That ain’t a mozz stick.
I need to call to tell them how I want it processed. Going to say no ground, as I already have plenty of that.That’s a good rate, assuming you get good cuts. We pay about that for a half. Nothing like eating an Angus brisket or ribeye knowing you paid like $3-ish/lb. If it’s all ground beef and chuck roast, well, not as much.