How long do you leave it out in the rain?Mine...PNW Style
Until it rustsHow long do you leave it out in the rain?
I love that shit if it's done right.Not that vinegar based shit.
To me, the North Carolina vinegar guys are like the Chicago deep-dish guys.Not that vinegar based shit.
We don’t play that shit up in these parts. Smoked, while lightly sauced, at most. Or your own sauce on later.
I do, too. Just not as much as real BBQ.I like all the Carolina styles
Those are the real BBQs.I do, too. Just not as much as real BBQ.
There's a few different styles in the Carolinas. Personally, my favorite is the mustard based sauce you find there, and I'm generally not a fan of mustard.
No brisket?BBQ is pork, so Texas is out. And thick, sweet sauce is for kids, so KC is out.
I like all the Carolina styles
I’ll eat it, but pork tenderloin >>>No brisket?
Really? Couldn't disagree more on that. I think that's one of the blander bbq items. Pork ribs, pork butt, beef ribs are all better in my opinion.I’ll eat it, but pork tenderloin >>>
All good, but a pork tenderloin done properly can’t be beat. Gotta coat it in pineapple slicesReally? Couldn't disagree more on that. I think that's one of the blander bbq items. Pork ribs, pork butt, beef ribs are all better in my opinion.