Ranking 17 Chain Steak Houses

It's basically 7-11 grade coffee that you can drive through to buy. The price for the coffee is reasonable, I suppose, even though it's kinda watered down tasting. The donuts aren't the worst or the best you'll find (better than what Mickey D's is trying to pass off). The subs used to be ok but they've changed everything about them; now they suck.

Honestly, I think McDonalds coffee is the better option for drive-through coffee. YMMV

McDonald's coffee is way better, you have total agreement from me. But we're going to have to stick together if the douxxing (Canadian spelling 😉 ) starts now :LOL:
 
Bonanza’s, Black Angus and Mastro’s are the only ones I haven’t been to.

I feel like this list was compiled by a retard.

I have never had their steak but I have been to Mastro's Ocean Club in Scottsdale a number of times and found it to be quite overpriced and overrated. The woman I was long-distance dating (this is the polite way of putting it :LOL: ) really liked to go there but when I wasn't able to get a reservation one time I found another seafood place with superior food (and more options... no snow crab at Mastro's is one example, they only offered king) pretty easily. But then she couldn't make her friends jealous that I took her to Ocean Club 😉 .
 
Steak is always best when cooked at home, but LongHorn is the best of the chain steakhouses, and those shitting on them are only doing so because it’s cool to shit on those at the top
 
Outback>>>>anything else
confused ryan reynolds GIF
 
It's basically 7-11 grade coffee that you can drive through to buy. The price for the coffee is reasonable, I suppose, even though it's kinda watered down tasting. The donuts aren't the worst or the best you'll find (better than what Mickey D's is trying to pass off). The subs used to be ok but they've changed everything about them; now they suck.

Honestly, I think McDonalds coffee is the better option for drive-through coffee. YMMV
McDonalds has donuts!?!
 
It's basically 7-11 grade coffee that you can drive through to buy. The price for the coffee is reasonable, I suppose, even though it's kinda watered down tasting. The donuts aren't the worst or the best you'll find (better than what Mickey D's is trying to pass off). The subs used to be ok but they've changed everything about them; now they suck.

Honestly, I think McDonalds coffee is the better option for drive-through coffee. YMMV
Tim Horton's used to have a pretty tasty chicken salad sandwich on the menu, but they got rid of it.
 
Tim Horton's used to have a pretty tasty chicken salad sandwich on the menu, but they got rid of it.
Tims been dead to me since they got rid of bread bowls.
 
Yes; they're deceptively small, ridiculously overpriced, and taste like crap.
Are they donuts?

Or donut holes?

TimBits are donut holes imo.

I think Im on to you guys.
 
Ruth Chris is great, but I havent been in forever

All the damn construction shut the one in Columbus down. You had to go twenty minutes around traffic cones to get to it. One opened up in Cleveland and there still is the one in Pittsburgh. Been to quite a few of them but the best steak I ever had from one was in the Phoenix area (can't remember which suburb it was in but we were there for the ND-Ohio State Fiesta bowl). It was a 16oz bone in filet and you could cut the thing with your fork.
 
If you're going out for steak, you're doing it wrong.

Some of these high end steak houses, chain or otherwise, simply have access to beef and the ability to tenderize it (generally by letting it almost go bad) that I don't.

I've gotten my own beef since I was little and continued to buy it with my family. My steaks are fantastic and really have always kept me from ordering one at restaurant like Outback or one of the other cheaper options. Some of those expensive ones though, they just can do it better than me and I'm not afraid to admit that.
 
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All the damn construction shut the one in Columbus down. You had to go twenty minutes around traffic cones to get to it. One opened up in Cleveland and there still is the one in Pittsburgh. Been to quite a few of them but the best steak I ever had from one was in the Phoenix area (can't remember which suburb it was in but we were there for the ND-Ohio State Fiesta bowl). It was a 16oz bone in filet and you could cut the thing with your fork.
that reminds me of the most tender filet i ever had. there's a restaurant in dayton, called the pine club, maybe you've heard of it. been around forever, amazing steaks. so tender and flavorful i was almost sad to eat it, just wanted to admire it there on my plate, lol.
 
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