Milk

I’m extremely open minded. It’s just there are right and wrong ways to do things. PBJ is smooth JIF peanut butter with Smuckers strawberry preserves on toasted sourdough. That’s the right answer. Anything else is horribly, tragically wrong. I am open to accepting your wrongness though, but we all have to acknowledge it.
smooth PB, yes
I go natural though, either Trader Joes or Crazy Richards

and putting it on sourdough is not something I have ever tried...

I'm starting a new thread...
 
smooth PB, yes
I go natural though, either Trader Joes or Crazy Richards

and putting it on sourdough is not something I have ever tried...

I'm starting a new thread...
I just tried a natural, no salt peanut butter and thought it would absolutely disgusting, but it actually wasn't awful. I'll probably use it on apples & celery instead of a sammie though.
 
I just tried a natural, no salt peanut butter and thought it would absolutely disgusting, but it actually wasn't awful. I'll probably use it on apples & celery instead of a sammie though.
mixing them kind of sucks, but you get one of these and it ain't so bad

1626362739795.png
 
mixing them kind of sucks, but you get one of these and it ain't so bad

View attachment 35770
You know what's weird? It wasn't all separated. It's just straight peanuts... probably why it's not super spreadable. There's a tiny bit of separation (just like, an oily glaze), but not like that normal 1" of oil on top.
 
You know what's weird? It wasn't all separated. It's just straight peanuts... probably why it's not super spreadable. There's a tiny bit of separation (just like, an oily glaze), but not like that normal 1" of oil on top.
the oil is essential, otherwise it just tears the bread
 
I haven't drunk a glass of milk since I was about 14 years old.

In the morning it's coffee, Then water until I crack my first beer. Repeat.

1 in the AM and 1 before bed with a cookie...
 
I have also never toasted a PBJ
I'm just busting his balls. It's pretty good... there used to be this spot across from my office that had peanut butter, cranberry sauce, banana and granny smith apple slices on toasted wheat that was pretty friggin' delicious.
 
Nope, I drink regular skim milk, gotsta be freezin' cold!
skim milk?? that shit is awful, it's basically watered-down milk.

God, I wish I could still drink milk and not have it fuck me up. When it comes to milk, i'm lactose intolerant, but it's not just my digestive system that gets destroyed by it...i also end up with headaches, and many times they'll hit me hours after i've consumed the milk. but it's odd, cheese doesn't bother me at all, and i can actually get away with a little bit of ice cream every once in awhile (can't eat it on the regular).
 
skim milk?? that shit is awful, it's basically watered-down milk.

God, I wish I could still drink milk and not have it fuck me up. When it comes to milk, i'm lactose intolerant, but it's not just my digestive system that gets destroyed by it...i also end up with headaches, and many times they'll hit me hours after i've consumed the milk. but it's odd, cheese doesn't bother me at all, and i can actually get away with a little bit of ice cream every once in awhile (can't eat it on the regular).
1626364399361.png
 
i used to drink the shit out of nesquik strawberry milk as a kid. so good.
Is strawberry milk also cookie-resistant, like the chocolate nesquik?
 
Not a fan. Reminds me of the milk left over from eating fruity pebbles. But I like to have my cereal and milk be finished at the same time-I don’t drink the remainder.
dafuck??! half the joy of eating kid cereal is gulping down the sweet leftover milk after the cereal is all gone! yer cereal-eating game's all retarded 'n shit!
 
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